Wednesday, February 5, 2014

336. 王小良开创性研究受美国学界瞩目


王小良开创性研究受美国学界瞩目 发布于 2014-02-01, 周六 01:22   【侨报记者管黎明1月29日纽约报道】在全球华人龙腾虎跃迎马年的时候,在早期中美关系研究领域耕耘多年的华人学者王小良 (Dave Wang)也迎来一份特殊的喜讯——他所从事的关于中华文明对美国早期发展,包括殖民地以及建国时期的影响在美国学术界正受到越来越多的重视。许多大学的教授将他的研究成果作为教学资料,也有许多学者在其著作中引述王小良的研究。   

王小良日前在接受本报采访时表示,很高兴看到自己研究多年的成果终于获得整个学术界的认可,这一方面是他个人的骄傲,同时也希望这些论文能够让中美两国的人民对300多年前中美两国在贸易、文化等各领域的广泛交流和影响有个深刻的了解,这段历史长期以来都被人们忽略和遗忘了,现在应当让它重见天日。   

王小良的代表性论文之一《本杰明•富兰克林与中国:美国建国时期本杰明•富兰克林努力汲取中华文明的积极因素的考察》(Benjamin Franklin and China: A Survey of Benjamin Franklin’s Efforts at Drawing Positive Elements from Chinese Civilization during the Formative Age of the United States)被全美纪念富兰克林诞辰三百周年网站(www.benfranlin300.org/eassays.htm)收藏,该组织由前总统小布什担任荣誉主席。   

同时,哈佛大学肯尼迪政府学院的客座教授 Richard Rosecrance 在他和别人一起编撰的著作《力量与制约:美中关系的共同视角》(Power and Restraint: A Shared Vision for the U.S-China Relationship)中,也对王小良有关富兰克林与中国的研究多有引述。 加州大学圣地亚哥分校的历史系教授 Sarah Schneewind 在她的论文《托马斯•杰斐逊的独立宣言与武王太誓》(Thomas Jefferson’s Declaration of Independence and King Wu’s First Great Announcement)中,引用了王小良博士的论文《所有子孙后代都会铭记我的遗产:托马西•杰斐逊与传说中的中国王子》(All Posterity Would Remember My Legacy: Thomas Jefferson and a Legendary Chinese Prince)。 美国植物学会的Lindsay Stafford在她的论文《首航中国的美国货船满载30吨美国人参:帮助中国人认知了美国并植下了国际贸易之根》(First US-China Trade Ship Carried 30 Tons of American Ginseng: Helped Establish American Identity and Roots of International Trade,HebalEgram: Volume 9, Number 5, May 2012)中引用了王小良的论文《人参帮助美国进入国际贸易》(Ginseng: the herb that helped the United States to enter International Commerce),来阐述美国的“花旗参”在早期中美贸易中的角色,以及两国贸易关系的历史渊源。

【侨报纽约网】 曾经先后在奥尔布赖特和鲍威尔两任国务卿任内担任美国国务院官员的美国教育家暨学者Patrick Mendis在他去年的新书《和平之争:中国梦和美国的宿命如何创建新的太平洋秩序》(Peaceful War: How the Chinese Dream and the American Destiny Create a New Pacific World Order)中,多处引用王小良有关本杰明•富兰克林如何基于孔夫子的道德哲学而发展出自己的用以提升道德修养的富兰克林“十三条警训”,Mendis同时也提到王小良的论文《托马斯•杰斐逊对中华文明积极因素的汲取》(Thomas Jefferson’s Incorporating Positive Elements from Chinese Civilization),借以阐述美国的建国之父们是如何中国的古代文明中汲取营养。Mendis的新书受到美国许多前政府高官的高度评价。  

此外,王小良的研究也被许多教授应用于课堂教学和学术研究。波士顿 Emmanuel College 的资深教授 Michael St.Clair 特地写信给王小良,鼓励他的研究,并表示自己正准备出版的一部有关中国的著作中将引述和推介王小良的研究成果。南加州大学的一名学生在读到教授发给全班的阅读材料中包含的王小良的《美国开国元勋与中国》的论文后非常惊奇,他对教授表示,“我来自克利夫兰市,在读到王博士的论文前我根本不知道伊利运河的修建曾受到了中国运河理念的影响。”   目前王小良担任皇后区图书馆Laurelton分馆的馆长,同时也兼任圣约翰大学的教授。【侨报纽约网】

Saturday, January 25, 2014

335. George Washington's Vision on the Trade between the United States and China


In 1789, when George Washington was elected as the first president of the United States, he fully stated the significance of the China trade to his still-young country. He told the Marquis de Lafayette that the national revenues had been considerably more productive than had been imagined they would be because of the China trade. He then listed some examples: "A single vessel just arrived in this port pays $30,000 to government. Two vessels fitted out for the fur trade to the northwest coast of America have succeeded well. The whole outfits of vessels and cargoes cost but $7,000. One is returning home loaded with India produce, the other going back to the coast of America; and they have deposited $100,000 of their profits in China."

Since 1784, the value of American trade with China increased greatly. In 1790, it was estimated that trade with China accounted for about one seventh of US imported goods. By 1792, the value of the American trade with China had surpassed that of Holland, France and Denmark, and was second only to Great Britain, which had had established commercial relations with China for over 100 years. In 1840, American business with China amounted to nearly US$75 million, a sum greater than the total debt of the American Revolution.

Sunday, January 19, 2014

334. Well-known Authors Cite Dr. Dave Wang’s Publications


It is well-known that Dr. Dave Wang’s research in the field of Chinese cultural influences in the colonial period and the founding era of the United States has gained momentum in academic circles. Recently I have found that Dr. Wang’s publications have been widely cited by some prestigious authors. In the following, I will give the authors, the titles of their works, and the titles of Dr. Wang’s works that were cited. 01. Sarah Schneewind, University of California, San Diego, Thomas Jefferson’s Declaration of Independence and King Wu’s First Great Announcement, Journal of American –East Asian Relations, 19,(2012 )75-91.

01. In her paper, Dr. Sara Schneewind cited Dr. Dave Wang. Paper, All Posterity Would Remember My Legacy: Thomas Jefferson and a Legendary Chinese Prince, Huaren E Magazine, September , 2008.

02. Lindsay Stafford, First US-China Trade Ship Carried 30 Tons of American Ginseng: Helped Establish American Identity and Roots of International Trade, HebalEgram: Volume 9, Number 5, May 2012, Dr. Lindsay Stafford cited Dr. Dave Wang’ paper, Ginseng: the herb that helped the United States to enter International Commerce, World Huren Federation Website.



03. Richard Rosecrance and Gu Guoliang, ed., Power and Restraint: A Shared Vision for the U.S-China Relationship, published by Public Affairs, 2009. The two authors cited Dr. Dave Wang’s paper, Benjamin Franklin and China: A Survey of Benjamin Franklin’s Efforts at Drawing Positive Elements from Chinese Civilization during the Formative Age of the United States, Essays and Articles for the Benjamin Franklin Tercentenary Website, http://www.benfranlin300.org/eassays.htm.




04. Ann Lee, What the U.S. Can Learn from China: An Open-Minded Guide to Treating Our Greatest Competitor as Our Greatest Teacher, published by Berrett-Koehler Publisher, Jan 9, 2012. Dr. Ann Lee cited Dr. Dave Wang’s paper, How China Helped Shape American Culture: The founding fathers and Chinese Civilization, Virginia Review of Asian Studies, 2010.



05. Patrick Mentis, Peaceful War: How the Chinese Dream and the American Destiny Created a Pacific New World Order, published Dr. Patrick Mentis cited Dr. Dave Wang’s paper, Thomas Jefferson’s Incorporating Positive Elements from Chinese Civilization, Virginia Review of Asian Studies, accessed January 26, 2013.



Saturday, January 11, 2014

333. George Washington's Tea Culture


We don’t know when George Washington started to drink tea. However, we know that his first recorded order for tea dates to December of 1757, when he wrote to England seeking "6 lb. best Hyson Tea" and "6 lb. best Green Ditto.". From Dr. Dave Wang’s paper CHINESE CIVILIZATION AND THE UNITED STATES: TEA, GINSENG, PORCELAIN WARE AND SILK IN COLONIAL AMERICA, Virginia Review of Asian Studies, one can find the photo, George Washington’s teapot and tea cups in his Valley Forge Headquarters. (Courtesy of Valley Forge National Historical Park.)

My friend, Jeffrey Bingham Mead, the President of Hawaii Historical Education Council, send me Tea, a paper by Mary V. Thompson, Research Historian, Mount Vernon Estate and Gardens. Mary finds that Washington drank tea throughout his life. She presents us a vivid picture of how Washington enjoyed Chinese tea. She explored the kinds of Chinese tea Washingtons drank and also teapots and cups very intersecting, Mary told us that even Washington’s slaves have tea ware. Possibly George allowed his slaves to enjoy tea. It needs more research to find out if the slaves really enjoyed tea. A reader will find from her paper two beautiful photos showing you Washington’s teapot and tea bowl imported from China. Thank Mary, who presents us a Washington tea culture. Enjoy Mary's paper based on her 37 years of research now.

Saturday, January 4, 2014

332. Dr. Patrick Mentis and Dr. Dave Wang's Study of US Founders and China


In his new book, Peaceful War; How the Chinese Dream and the American Destiny Create a Pacific New World Order, Dr. Partick Mendis told his readers, "Among his many proverbial statements, Dr. Dave Wang, an American scholar on Sino-US. relations at St. Johns University in New York, identified Franklin's thirteen virtues as derived from "the Morals of Confucius," the first English-language translation for the Analects by Confucius. (See his book, page 50.)

Who is Dr. Patrick Mendis? In case you don't know who he is, I quoted from the wikipedia in the following: "Patrick Mendis is an educator, diplomat, author, and executive in government service in the United States. He taught MBA/MPA as well as international trade and American foreign policy courses at the University of Minnesota, University of Maryland, and Yale University before joining the U.S. Department of State, where he served under Secretary Madeleine Albright and General Colin Powell.

For his leadership, Mendis was honored with the State Department's Meritorious Honor Award and the Benjamin Franklin Award. Secretary Hillary Clinton has appointed Professor Mendis as a commissioner to the U.S. National Commission for UNESCO." More information on him is available from this link.

Friday, January 3, 2014

331. A Lecture on Chinese Culture in North America in Japan


This is the brief report on my speech in one of Japan's main universities three years ago. The reason I post it again is that one of the main Asian study Journals in Japan the published my speech manuscript. I just find it on the web and list here for your reference.

You can find and print it from this link. 2010年6月19日(土)AJフォーラム19 "From Confucius to the Great Wall: Chinese Cultural Influence on Colonial North America"「孔子から長城まで:独立前の北米への中国文化の影響」を行いました。 日時:2010年6月19日(土) 15:00~17:00 講師:Dr. Dave Wang (クイーンズ図書館ホリス地区館長、セント・ジョーンズ大学非常勤講師、吉林師範大学客員教授) Date 19th, June, 2010 SAT 15:00~17:00 Lecturer Dr. Dave Wang (Manager, Queens Library at Hollis, Adjunct Professor, St. Johns University, Guest Professor, Jilin Normal University) 当日は教員、学生など約20名の方にご参加いただきました。 どうもありがとうございました。 Staff and students, about 20, had attended the forum. Thank you very much. 講演内容PDF

330. Chinese Tea was Popular in Colonial North America


Since the early 1700's, tea had been used as a social beverage in the colonies. Judge Samuel Sewall had a good record of Boston life in the turn of the 17th century. The guests enjoyed tea in a meeting at the residence of Madam Winthrope, he wrote on April 15, 1709.

According to Peter Kalm, who toured North America in the mid-18th century, tea had not only replaced milk as a breakfast beverage, but also was drunk in the afternoon. From the letter that Ms. Alice Addertoungue wrote to Benjamin Franklin in 1732, we can tell that tea was widely used in social gatherings. Alice told Franklin, “The first Day of this Separation (with her mother—writer) we both drank Tea at the same Time, but she with her Visitors in the Parlor.”

During the tea hour, social and economic affairs were discussed. Interestingly, since teatime provided an ideal opportunity to get acquainted, young men and women enjoyed it very much. Tea had become the excuse for many a social gathering. Being invited to drink tea became a special thing for the colonists. Benjamin Franklin wrote a note showing his appreciation for Mr. Fisher’s “Company to drink Tea at 5 o’clock this afternoon, June 4, 1745.”